BladeWave 12" Damascus Slicer Knife
- £112.00
- £112.00
- Unit price
- per
- 1550°F Heat Treated: Stays razor-sharp, incredibly durable
- 224-layer Damascus: Stunning, strong, resists corrosion.
- Hand-Forged: Superior strength, perfect balance.
- Unique Grain Design: One-of-a-kind art, beautiful to own.
- Clean Cuts: Effortless precision, enjoyable cooking.
Hand-Forged Craftsmanship
Incredibly Sharp and Tough Blades
Comfortable, Hand-Finished Handles
224-Layer Damascus Steel Construction
The BladeWave 12-inch slicer is a brisket and roast knife with a flat, kiritsuke-style tip and a 17-inch overall length. One long draw takes a slice off a smoked brisket, a glazed gammon or a side of salmon without sawing, so the surface stays smooth and the meat keeps its juices.
The etched fish-scale pattern across the blade is not only decorative: the texture holds a film of air between steel and food, so slices release instead of sticking. Forged from 224 layers of Damascus steel with a high-carbon core. The 5-inch handle is deep blue resin cast around natural wood, secured with polished rivets, and no two are the same.
Specifications
| Blade length | 12 in (30.5 cm) |
|---|---|
| Overall length | 17 in (43 cm) |
| Steel | 224-layer Damascus (AISI 5160 high-carbon spring steel + AISI 4340 nickel alloy) |
| Pattern | Etched fish-scale, reduces food sticking |
| Handle | Blue resin and stabilised wood, 5 in, polished rivets, full tang |
| Series | BladeWave |
Care and delivery
Hand wash and dry straight after use; never put a Damascus knife in the dishwasher. Hone on a ceramic rod every few uses and sharpen on a whetstone every two to four months. Every knife arrives in a black presentation box, is covered by our lifetime guarantee, and is dispatched from Bolton, UK within 24 to 48 hours by DHL with age-checked delivery (18+) to the UK, USA, Canada and Europe.
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224-Layer Damascus Steel Blade:
Forged from AISI 5160 and AISI 4340 steels, heat-treated to 1550°F, oil-quenched, and tempered to achieve a Rockwell hardness of 56+ HRC, offering lasting sharpness and resilience. -
Extended Slicer Profile:
12-inch blade length with 1.4-inch width and 2.8 mm thickness, designed for clean, precise cuts on large meats and vegetables. -
Hammered Blade Finish & Fish-Scale Pattern:
Reduces drag and sticking while showcasing intricate craftsmanship. -
Ergonomic Resin & Wood Handle:
5 inches long, blending stabilized wood with vibrant blue resin, secured by polished rivets for a comfortable grip. -
Full Tang Construction:
Provides superior balance and strength, ensuring precise handling during every slice. -
Ideal For:
Slicing brisket, roasts, fish fillets, and large vegetables with precision and ease.
Returns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
To preserve the beauty and performance of your hand-forged Damascus steel knife, follow these essential care tips:
- Hand Wash Only: Always wash the knife by hand with warm water and mild soap. Dry it immediately with a soft cloth to prevent moisture spots or corrosion. Never place in a dishwasher.
- Oil After Use: After cleaning and drying, apply a thin layer of vegetable oil (or food-safe mineral oil) to the blade. Rub it gently across the surface using a soft cloth or paper towel. This helps protect the high-carbon steel from moisture and oxidation.
- Store Safely: Keep the knife in a dry environment, preferably in its sheath or on a magnetic strip. Avoid storing it in a damp drawer or leather sheath for extended periods.
Regular oiling is especially important for Damascus blades forged with high-carbon steel, as their layered structure and heat treatment make them exceptionally sharp but more reactive to moisture. Proper care ensures the blade remains rust-free and preserves the striking Damascus pattern for years to come.
We take great pride in the craftsmanship and quality of our knives. If for any reason you’re not fully satisfied, you have 30 days to return your knife — no questions asked.
- 30-Day Returns: If the knife doesn’t meet your expectations, simply send it back within 30 days for a full refund. No hassle, no questions.
- Free Sharpening Service: Not satisfied with the blade’s sharpness? Return it to us and we’ll professionally sharpen it for you at no extra cost.
- Committed to Your Experience: Your trust means everything to us. We’re here to ensure your BladeCraft experience is nothing short of exceptional.
From our forge to your kitchen, every blade is crafted with care — and we stand by that promise with pride and support.
Features And Benefits
Fully Forged
In Thiers, France, artisans use high pressure
hammering to create a stronger and longer-lasting
blade.
Full Tang
Patiently crafted from a single rod of metal, a full
tang knife offers more balance and fewer weak
points.
Razor Sharp
With a precise 18-degree edge angle, our knives are
designed to be cutting edge — and stay that way.
The Blade Craft
|
Knock Off Brand | Knock Off Brand | |
|---|---|---|---|
| Hand Forged | |||
| Razor Sharp | |||
| Ergonomic Handle | |||
| Lifetime Warranty | |||
| Perfect Balance | |||
| Price |
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