EdgeCraft Series Santoku Knife
- £87.00
£0.00- £87.00
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- Heat treated at 1550°F
- Durable 224-layer Damascus steel
- Hand-forged for strength
- Unique design with beautiful grain
- Built to deliver clean cuts every time
Hand-Forged Craftsmanship
Incredibly Sharp and Tough Blades
Comfortable, Hand-Finished Handles
224-Layer Damascus Steel Construction
Your kitchen will be more accurate and versatile with the EdgeCraft Series Santoku Knife. This knife, which comes from the Japanese word Santoku, which means "three virtues," is a vital tool for daily prep work because it is excellent at slicing, dicing, and mincing.
The Santoku blade is made from 224 layers of hand-forged Damascus steel, which combines AISI 4340 nickel alloy steel and AISI 5160 high carbon spring steel to provide exceptional strength, durability, and sharpness. In addition to improving the blade's eye-catching appearance, the unique hammered finish along the spine ensures smoother cuts by lowering food sticking.
A distinctive copper-like decorative rivet and two polished rivets hold the properly shaped, dark hardwood handle in place. Whether you're cutting vegetables, slicing meats, or preparing herbs, this well-considered design guarantees balance and control, making every cut simple.
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224-Layer Damascus Steel Construction:
Hand-forged from AISI 5160 and AISI 4340 steels, heat-treated to 1550°F, oil-quenched, and tempered for a Rockwell hardness of 56+ HRC, delivering superior edge retention and resilience. -
Santoku Blade Profile:
A wide blade with a gentle curve for efficient slicing, dicing, and mincing—perfect for vegetables, meats, and herbs. -
Hammered Blade Finish:
Reduces friction and minimizes food sticking for smoother, cleaner cuts. -
Ergonomic Dark Wood Handle:
Crafted for a secure, comfortable grip, featuring two metallic rivets and a decorative copper-like rivet for added elegance. -
Full Tang Design:
Ensures excellent balance, durability, and precise control from handle to blade tip. -
Ideal For:
Chopping, slicing, and mincing vegetables, meats, seafood, and herbs with precision.
Returns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
To preserve the beauty and performance of your hand-forged Damascus steel knife, follow these essential care tips:
- Hand Wash Only: Always wash the knife by hand with warm water and mild soap. Dry it immediately with a soft cloth to prevent moisture spots or corrosion. Never place in a dishwasher.
- Oil After Use: After cleaning and drying, apply a thin layer of vegetable oil (or food-safe mineral oil) to the blade. Rub it gently across the surface using a soft cloth or paper towel. This helps protect the high-carbon steel from moisture and oxidation.
- Store Safely: Keep the knife in a dry environment, preferably in its sheath or on a magnetic strip. Avoid storing it in a damp drawer or leather sheath for extended periods.
Regular oiling is especially important for Damascus blades forged with high-carbon steel, as their layered structure and heat treatment make them exceptionally sharp but more reactive to moisture. Proper care ensures the blade remains rust-free and preserves the striking Damascus pattern for years to come.
We take great pride in the craftsmanship and quality of our knives. If for any reason you’re not fully satisfied, you have 30 days to return your knife — no questions asked.
- 30-Day Returns: If the knife doesn’t meet your expectations, simply send it back within 30 days for a full refund. No hassle, no questions.
- Free Sharpening Service: Not satisfied with the blade’s sharpness? Return it to us and we’ll professionally sharpen it for you at no extra cost.
- Committed to Your Experience: Your trust means everything to us. We’re here to ensure your BladeCraft experience is nothing short of exceptional.
From our forge to your kitchen, every blade is crafted with care — and we stand by that promise with pride and support.
Features And Benefits
Fully Forged
In Thiers, France, artisans use high pressure
hammering to create a stronger and longer-lasting
blade.
Full Tang
Patiently crafted from a single rod of metal, a full
tang knife offers more balance and fewer weak
points.
Razor Sharp
With a precise 18-degree edge angle, our knives are
designed to be cutting edge — and stay that way.
The Blade Craft
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Knock Off Brand | Knock Off Brand | |
|---|---|---|---|
| Hand Forged | |||
| Razor Sharp | |||
| Ergonomic Handle | |||
| Lifetime Warranty | |||
| Perfect Balance | |||
| Price |
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